Herrljunga Cider is a low-alcohol cider produced by Herrljunga Brewery in Sweden. The brewery claims that Herrljunga is Sweden's best selling cider, based on sales figures collected by AC Nielson and Systembolaget.[1]
Herrljunga Brewery was founded in 1911. The company is under the fourth generation of family ownership and currently produces cider not just under its own brands but for other companies too. They are also one of Sweden's largest producers of mulled wine (glögg).
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| | History and production | 
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 | | History of alcohol |  | 
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 | Production |  | 
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 | | Fruit | 
Apple
Banana
Bignay
Bokbunja
Grape
Java plum
Longan
Lychee
Pear
Pineapple
Plum
Pomegranate
Prickly pear
Various fruits
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 | Cereals | 
Barley
Corn
Millet
Rice
Rye
Sorghum
Multiple grains
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 | Other | 
Agave americana
Coconut and other palms
Dairy
Ginger
Galangal
Honey
Sugar
Sugarcane or molasses
Tea
Various starches
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 | | Fruit | 
Apple
Cashew apple
Cherry
Dates
Fig
Grape
Juniper
Plum
Pomace
Various fruits
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 | Cereals | 
Barley
Beer
Buckwheat
Maize
Rice
Rye
Sorghum
Multiple grains
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 | Other | 
Agave
Coconut and other palms
Dairy
Maple syrup
Sugarcane or molasses
Various starches
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| | Liqueurs and infused distilled drinks by ingredients | 
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Almond
Anise
Beer
Blackthorn shrub
Cherry
Chili peppers
Chocolate
Cinnamon
Cloudberry
Coconut
Coffee
Cream
Egg
Hazelnut
Herbs
Honey
Juniper
Mammee apple flower
Orange
Star anise
Sugarcane/molasses
Vanilla
Various fruits
Walnut
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